The New Easy
- ISBN #9781460751411
- Donna Hay
- Paperback
- Ships in 3-10 days
- Ships in 3-10 days
The New Easy
- ISBN #9781460751411
- Donna Hay
- Paperback
- Ships in 3-10 days
- Ships in 3-10 days
$43.47 ex GST
- Product Details
- Delivery & Returns
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Donna Hay is all about making life easier. The New Easy is Donna's answer to her own quest to make things faster, simpler and tastier in the kitchen. It offers solutions to the age-old dilemmas of home cooks everywhere - what can I put on the table through the week that's fast and delicious, and what do I serve on the weekend that's a little more special? Full of short, concise recipes that are big on flavour, the new easy offers five chapters: weeknights, weekends, sides and salads, baking, and desserts. Each chapter contains clever ideas to restyle particular recipes, so if you loved Tuesday night's lemongrass chicken, learn how to transform it into a chic starter for Saturday's dinner or a tasty sandwich for Sunday's picnic. These twists are all about versatility for a whole new and easy repertoire. 'It wouldn't be Christmas without a Donna Hay hardcover to lust after and this year is no exception. She is one of Australia's most trusted and loved cookbook writers, penning recipes that are stylish, easy to cook and make you look like you've been styling food shoots all your life.
- Format: Paperback / softback
- Publication Date: 29/02/2016
- Publisher: HarperCollins Publishers (Australia) Pty Ltd
- Country of Origin: Australia
- Pages: 208
- Dimensions (mm): 299x248x23mm
- Weight: 1318g
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Product Details
Donna Hay is all about making life easier. The New Easy is Donna's answer to her own quest to make things faster, simpler and tastier in the kitchen. It offers solutions to the age-old dilemmas of home cooks everywhere - what can I put on the table through the week that's fast and delicious, and what do I serve on the weekend that's a little more special? Full of short, concise recipes that are big on flavour, the new easy offers five chapters: weeknights, weekends, sides and salads, baking, and desserts. Each chapter contains clever ideas to restyle particular recipes, so if you loved Tuesday night's lemongrass chicken, learn how to transform it into a chic starter for Saturday's dinner or a tasty sandwich for Sunday's picnic. These twists are all about versatility for a whole new and easy repertoire. 'It wouldn't be Christmas without a Donna Hay hardcover to lust after and this year is no exception. She is one of Australia's most trusted and loved cookbook writers, penning recipes that are stylish, easy to cook and make you look like you've been styling food shoots all your life.
- Format: Paperback / softback
- Publication Date: 29/02/2016
- Publisher: HarperCollins Publishers (Australia) Pty Ltd
- Country of Origin: Australia
- Pages: 208
- Dimensions (mm): 299x248x23mm
- Weight: 1318g
- Delivery & Returns
