Tasty

  • ISBN #9781991006516
  • Chelsea Winter
  • Paperback
  • Ships in 3-10 days
  • Ships in 3-10 days

Tasty

  • ISBN #9781991006516
  • Chelsea Winter
  • Paperback
  • Ships in 3-10 days
  • Ships in 3-10 days

$43.47 ex GST

Chelsea's recipes are big on flavour, with delicious tweaks taking them to the next level of deliciousness. She's a fan of good old comfort food, taking favourites like pies, lasagnes and traybakes and making them fresh and new.
  • Product Details
  • Delivery & Returns
  • Chelsea's recipes are big on flavour, with delicious tweaks taking them to the next level of deliciousness. She's a fan of good old comfort food, taking favourites like pies, lasagnes and traybakes and making them fresh and new - and still every bit as tasty as the good old classics. And with lots of salads, family meals, soups, desserts and baking, this is another must-have book for everyday meals as well as special occasion cooking. It's all plant-based, meat-free, egg-free, dairy-free and refined sugar-free; ideal for anyone with allergies and all kinds of eaters. Perfect for cooks at any stage, this is Chelsea's best cookbook yet and one that will remain a classic for years to come.
    • Format: Paperback / softback
    • Publication Date: 30/09/2024
    • Publisher: Allen & Unwin
    • Country of Origin: New Zealand
    • Pages: 240
    • Weight: 760g
  • There is no Handling & Delivery cost for orders over $50 ex GST unless there are large items in your order.

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  • Product Details
    Chelsea's recipes are big on flavour, with delicious tweaks taking them to the next level of deliciousness. She's a fan of good old comfort food, taking favourites like pies, lasagnes and traybakes and making them fresh and new - and still every bit as tasty as the good old classics. And with lots of salads, family meals, soups, desserts and baking, this is another must-have book for everyday meals as well as special occasion cooking. It's all plant-based, meat-free, egg-free, dairy-free and refined sugar-free; ideal for anyone with allergies and all kinds of eaters. Perfect for cooks at any stage, this is Chelsea's best cookbook yet and one that will remain a classic for years to come.
    • Format: Paperback / softback
    • Publication Date: 30/09/2024
    • Publisher: Allen & Unwin
    • Country of Origin: New Zealand
    • Pages: 240
    • Weight: 760g
  • Delivery & Returns

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